Artificial Maintenance Media for Cell and Organ Cultivation

Artificial M a I N T E N a N C E Media for Cell and Organ Cultivation I. the Cultivation of Fibroblasts in Artificial and Serumless Media* by Lillian

The importance of developing artificial media that can be used in the place of serum for maintaining the life of tissues and organs outside the body hardly needs to be emphasized. Many of the studies for which the organ culture technique 1 was developed, as well as others that can be carried on by the simpler methods of tissue culture, depend for their success on the creation of suitable artifi...

media and specific growth rate selection for high-cell-density cultivation of recombinant escherichia coli producing hGM-CSF in fed-batch process

Prolonged Laboratory Maintenance of Toxoplasma gondii Tachyzoites in Co-cultivation with the Bovine Theileria annulata-Infected Lymphoblastoids

Background and Aims: In most of the studies, Toxoplasma gondii is maintained in laboratory mice or studied in vitro using non-lymphoid cell lines or primary mouse macrophages. The target of our research was to design a new axenic culture of Toxoplasma gondii tachyzoites to providing a sufficient quantity of them. Material and Methods: Theileria annulata-infected lymphoblastoids, which had been...

Revolutionizing Tissue Engineering through Mirroring Cell Niche and Application of Natural Compounds

onsidering the high prevalence of severe organ failures due to the cancer, congenital anomaly, or trauma, and the consequent needs for tissue transplantation, deficiencies in tissues and organs are a huge challenge for regenerative medicine at the moment. More than 40 years have passed since the term ‘tissue engineering’ was created as a new th...

Using elicitors for enhanced production of secondary metabolites in plant cell and organ suspension cultures

In biotechnology has been concentrated to review alternative routes for the production of natural compounds. Plant cell culture systems are viable alternatives for the production of secondary metabolites that are of commercial importance in food and pharmaceutical industries. However, relatively very few cultures synthesize these compounds over extended periods in amounts comparable to those fo...